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Archive for the ‘Dressings’ Category


Chili Cilantro Dressing

By on Monday, April 17th, 2006 | No Comments

Place all of the ingredients in a food processor or blender. Blend until smooth. (one of those Braun hand blenders works really well-ac)

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Louis Dressing

By on Monday, April 17th, 2006 | No Comments

Place all of the ingredients in a blender container, cover, and blend until smooth. Cover and chill. Serve over cooked shrimp, tomato slices, or hard cooked eggs. Makes 1 1/4 cups of dressing.

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Sour Cream Dressing

By on Monday, April 17th, 2006 | No Comments

Mash egg yolk, add salt and mustard, sugar and paprika or red pepper. Add sour cream and enough vinegar to make it thick and soupy. Chop and add egg whites and chopped spring onions. Especially good over Spring leaf lettuce.

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