Apple Pie (No Sugar)
by scott on Monday, April 17th, 2006 | No Comments
Mix apples and all ingredients until well coated; pour into pastry
shell and top with pastry. Bake at 425 degrees for 40 to 45 minutes.
4 c Apple
1/2 c Frozen apple juice
Concentrate, undiluted
2 ts Tapioca or cornstarch
1/2 To 1 tsp. cinnamon

